Foie gras, hay c\u00f2n g\u1ecdi l\u00e0 gan ng\u1ed7ng v\u1ed7 b\u00e9o, l\u00e0 m\u1ed9t trong nh\u1eefng m\u00f3n \u0103n \u0111\u1eb7c tr\u01b0ng nh\u1ea5t c\u1ee7a \u1ea9m th\u1ef1c Ph\u00e1p, \u0111\u1ea1i di\u1ec7n cho s\u1ef1 tinh t\u1ebf v\u00e0 xa x\u1ec9. Xu\u1ea5t ph\u00e1t t\u1eeb truy\u1ec1n th\u1ed1ng h\u00e0ng ngh\u00ecn n\u0103m, foie gras kh\u00f4ng ch\u1ec9 l\u00e0 th\u1ef1c ph\u1ea9m m\u00e0 c\u00f2n l\u00e0 bi\u1ec3u t\u01b0\u1ee3ng v\u0103n h\u00f3a, th\u01b0\u1eddng xu\u1ea5t hi\u1ec7n trong c\u00e1c b\u1eefa ti\u1ec7c cao c\u1ea5p t\u1ea1i Paris v\u00e0 c\u00e1c v\u00f9ng mi\u1ec1n Ph\u00e1p. Trong b\u00e0i vi\u1ebft n\u00e0y, ch\u00fang ta s\u1ebd kh\u00e1m ph\u00e1 l\u1ecbch s\u1eed, c\u00e1ch ch\u1ebf bi\u1ebfn, gi\u00e1 tr\u1ecb dinh d\u01b0\u1ee1ng, c\u00e1ch th\u01b0\u1edfng th\u1ee9c v\u00e0 nh\u1eefng tranh c\u00e3i xung quanh m\u00f3n \u0103n n\u00e0y. L\u00e0 m\u1ed9t ph\u1ea7n c\u1ee7a di s\u1ea3n \u1ea9m th\u1ef1c Ph\u00e1p \u0111\u01b0\u1ee3c UNESCO c\u00f4ng nh\u1eadn, foie gras ti\u1ebfp t\u1ee5c thu h\u00fat th\u1ef1c kh\u00e1ch to\u00e0n c\u1ea7u, d\u00f9 kh\u00f4ng thi\u1ebfu nh\u1eefng \u00fd ki\u1ebfn tr\u00e1i chi\u1ec1u.<\/p>\n\n\n\n
L\u1ecbch s\u1eed c\u1ee7a foie gras c\u00f3 th\u1ec3 truy ng\u01b0\u1ee3c v\u1ec1 th\u1eddi Ai C\u1eadp c\u1ed5 \u0111\u1ea1i, kho\u1ea3ng 4.500 n\u0103m tr\u01b0\u1edbc, khi ng\u01b0\u1eddi ta ph\u00e1t hi\u1ec7n c\u00e1ch v\u1ed7 b\u00e9o ng\u1ed7ng \u0111\u1ec3 l\u1ea5y gan b\u00e9o. Tuy nhi\u00ean, ch\u00ednh ng\u01b0\u1eddi La M\u00e3 \u0111\u00e3 ph\u1ed5 bi\u1ebfn k\u1ef9 thu\u1eadt n\u00e0y \u1edf ch\u00e2u \u00c2u, v\u00e0 \u0111\u1ebfn th\u1ebf k\u1ef7 16, foie gras tr\u1edf th\u00e0nh m\u00f3n \u0103n ho\u00e0ng gia \u1edf Ph\u00e1p. Vua Louis XVI n\u1ed5i ti\u1ebfng y\u00eau th\u00edch m\u00f3n n\u00e0y, v\u00e0 n\u00f3 nhanh ch\u00f3ng lan r\u1ed9ng t\u1eeb v\u00f9ng Alsace v\u00e0 P\u00e9rigord \u2013 hai trung t\u00e2m s\u1ea3n xu\u1ea5t ch\u00ednh. \u1ede Paris, foie gras \u0111\u01b0\u1ee3c gi\u1edbi thi\u1ec7u r\u1ed9ng r\u00e3i qua c\u00e1c nh\u00e0 h\u00e0ng danh ti\u1ebfng nh\u01b0 Tour d’Argent hay Maxim’s. N\u0103m 2005, Ph\u00e1p ch\u00ednh th\u1ee9c c\u00f4ng nh\u1eadn foie gras l\u00e0 “di s\u1ea3n v\u0103n h\u00f3a v\u00e0 \u1ea9m th\u1ef1c” qu\u1ed1c gia, kh\u1eb3ng \u0111\u1ecbnh v\u1ecb th\u1ebf c\u1ee7a n\u00f3. Ng\u00e0y nay, s\u1ea3n l\u01b0\u1ee3ng foie gras c\u1ee7a Ph\u00e1p chi\u1ebfm kho\u1ea3ng 75% to\u00e0n c\u1ea7u, v\u1edbi h\u01a1n 20.000 n\u00f4ng tr\u1ea1i tham gia.<\/p>\n\n\n\n
Qu\u00e1 tr\u00ecnh ch\u1ebf bi\u1ebfn foie gras \u0111\u00f2i h\u1ecfi k\u1ef9 thu\u1eadt tinh x\u1ea3o. Nguy\u00ean li\u1ec7u ch\u00ednh l\u00e0 gan c\u1ee7a ng\u1ed7ng ho\u1eb7c v\u1ecbt (foie gras d’oie ho\u1eb7c foie gras de canard). \u0110\u1ec3 c\u00f3 gan b\u00e9o, \u0111\u1ed9ng v\u1eadt \u0111\u01b0\u1ee3c v\u1ed7 b\u00e9o (gavage) b\u1eb1ng c\u00e1ch cho \u0103n ng\u00f4 nghi\u1ec1n trong 2-3 tu\u1ea7n cu\u1ed1i \u0111\u1eddi. Gan sau \u0111\u00f3 \u0111\u01b0\u1ee3c thu ho\u1ea1ch, l\u00e0m s\u1ea1ch v\u00e0 ch\u1ebf bi\u1ebfn th\u00e0nh c\u00e1c d\u1ea1ng nh\u01b0 foie gras entier (nguy\u00ean kh\u1ed1i), mi-cuit (n\u1eeda ch\u00edn) ho\u1eb7c p\u00e2t\u00e9 (xay nhuy\u1ec5n). \u1ede v\u00f9ng P\u00e9rigord, foie gras th\u01b0\u1eddng \u0111\u01b0\u1ee3c \u01b0\u1edbp v\u1edbi r\u01b0\u1ee3u Armagnac ho\u1eb7c mu\u1ed1i, sau \u0111\u00f3 n\u01b0\u1edbng ho\u1eb7c h\u1ea5p. M\u1ed9t c\u00f4ng th\u1ee9c c\u1ed5 \u0111i\u1ec3n l\u00e0 foie gras terrine: gan \u0111\u01b0\u1ee3c \u00e9p ch\u1eb7t trong khu\u00f4n, \u01b0\u1edbp gia v\u1ecb nh\u01b0 ti\u00eau, mu\u1ed1i v\u00e0 r\u01b0\u1ee3u vang, r\u1ed3i \u0111\u1ec3 ngu\u1ed9i. T\u1ea1i Paris, c\u00e1c \u0111\u1ea7u b\u1ebfp nh\u01b0 Alain Ducasse s\u1eed d\u1ee5ng foie gras trong c\u00e1c m\u00f3n fusion, k\u1ebft h\u1ee3p v\u1edbi nguy\u00ean li\u1ec7u hi\u1ec7n \u0111\u1ea1i nh\u01b0 tr\u00e1i c\u00e2y ho\u1eb7c chocolate.<\/p>\n\n\n\n
Gi\u00e1 tr\u1ecb dinh d\u01b0\u1ee1ng c\u1ee7a foie gras kh\u00e1 cao, nh\u01b0ng c\u0169ng g\u00e2y tranh c\u00e3i. Gan b\u00e9o ch\u1ee9a nhi\u1ec1u ch\u1ea5t b\u00e9o kh\u00f4ng b\u00e3o h\u00f2a, vitamin A, B12 v\u00e0 s\u1eaft, gi\u00fap b\u1ed5 sung n\u0103ng l\u01b0\u1ee3ng v\u00e0 h\u1ed7 tr\u1ee3 h\u1ec7 mi\u1ec5n d\u1ecbch. M\u1ed9t kh\u1ea9u ph\u1ea7n 100g cung c\u1ea5p kho\u1ea3ng 500 calo, ch\u1ee7 y\u1ebfu t\u1eeb ch\u1ea5t b\u00e9o l\u00e0nh m\u1ea1nh. Tuy nhi\u00ean, do h\u00e0m l\u01b0\u1ee3ng cholesterol cao, n\u00f3 kh\u00f4ng ph\u00f9 h\u1ee3p cho ng\u01b0\u1eddi c\u00f3 v\u1ea5n \u0111\u1ec1 tim m\u1ea1ch. Trong \u1ea9m th\u1ef1c Ph\u00e1p, foie gras \u0111\u01b0\u1ee3c coi l\u00e0 “v\u00e0ng c\u1ee7a b\u00e0n ti\u1ec7c”, th\u01b0\u1eddng \u0103n k\u00e8m b\u00e1nh m\u00ec n\u01b0\u1edbng (toast) ho\u1eb7c b\u00e1nh brioche \u0111\u1ec3 c\u00e2n b\u1eb1ng \u0111\u1ed9 b\u00e9o. R\u01b0\u1ee3u vang ng\u1ecdt nh\u01b0 Sauternes ho\u1eb7c Monbazillac l\u00e0 \u0111\u1ed3 u\u1ed1ng l\u00fd t\u01b0\u1edfng, gi\u00fap c\u1eaft gi\u1ea3m v\u1ecb ng\u1eady.<\/p>\n\n\n\n
C\u00e1ch th\u01b0\u1edfng th\u1ee9c foie gras \u0111a d\u1ea1ng, t\u1eeb \u0111\u01a1n gi\u1ea3n \u0111\u1ebfn ph\u1ee9c t\u1ea1p. \u1ede c\u00e1c b\u1eefa ti\u1ec7c Gi\u00e1ng sinh ho\u1eb7c T\u1ebft D\u01b0\u01a1ng l\u1ecbch t\u1ea1i Paris, foie gras th\u01b0\u1eddng l\u00e0 m\u00f3n khai v\u1ecb: l\u00e1t m\u1ecfng tr\u00ean \u0111\u0129a, k\u00e8m m\u1ee9t fig ho\u1eb7c chutney h\u00e0nh. M\u1ed9t m\u00f3n kinh \u0111i\u1ec3n l\u00e0 foie gras po\u00eal\u00e9 \u2013 gan \u00e1p ch\u1ea3o v\u1edbi s\u1ed1t balsamic v\u00e0 tr\u00e1i c\u00e2y. T\u1ea1i c\u00e1c ch\u1ee3 Paris nh\u01b0 March\u00e9 d’Aligre, b\u1ea1n c\u00f3 th\u1ec3 mua foie gras t\u01b0\u01a1i \u0111\u1ec3 t\u1ef1 ch\u1ebf bi\u1ebfn. C\u00e1c nh\u00e0 h\u00e0ng Michelin nh\u01b0 L’Atelier de Jo\u00ebl Robuchon ph\u1ee5c v\u1ee5 foie gras trong set menu, k\u1ebft h\u1ee3p v\u1edbi n\u1ea5m truffle ho\u1eb7c t\u00f4m h\u00f9m. Bi\u1ebfn t\u1ea5u hi\u1ec7n \u0111\u1ea1i bao g\u1ed3m foie gras sushi \u1edf c\u00e1c qu\u00e1n fusion Nh\u1eadt-Ph\u00e1p, ho\u1eb7c kem foie gras cho m\u00f3n tr\u00e1ng mi\u1ec7ng.<\/p>\n\n\n\n
Tuy nhi\u00ean, foie gras kh\u00f4ng thi\u1ebfu tranh c\u00e3i, ch\u1ee7 y\u1ebfu v\u1ec1 v\u1ea5n \u0111\u1ec1 \u0111\u1ea1o \u0111\u1ee9c \u0111\u1ed9ng v\u1eadt. Ph\u01b0\u01a1ng ph\u00e1p v\u1ed7 b\u00e9o b\u1ecb ch\u1ec9 tr\u00edch l\u00e0 t\u00e0n nh\u1eabn, g\u00e2y \u0111au \u0111\u1edbn cho ng\u1ed7ng\/v\u1ecbt. C\u00e1c t\u1ed5 ch\u1ee9c nh\u01b0 PETA \u0111\u00e3 v\u1eadn \u0111\u1ed9ng c\u1ea5m s\u1ea3n xu\u1ea5t, d\u1eabn \u0111\u1ebfn l\u1ec7nh c\u1ea5m \u1edf m\u1ed9t s\u1ed1 n\u01a1i nh\u01b0 California (M\u1ef9) hay m\u1ed9t s\u1ed1 th\u00e0nh ph\u1ed1 ch\u00e2u \u00c2u. \u1ede Ph\u00e1p, ch\u00ednh ph\u1ee7 b\u1ea3o v\u1ec7 ng\u00e0nh c\u00f4ng nghi\u1ec7p n\u00e0y v\u00ec gi\u00e1 tr\u1ecb kinh t\u1ebf (h\u00e0ng t\u1ef7 euro\/n\u0103m) v\u00e0 v\u0103n h\u00f3a, nh\u01b0ng \u0111\u00e3 \u00e1p d\u1ee5ng quy \u0111\u1ecbnh nghi\u00eam ng\u1eb7t v\u1ec1 ph\u00fac l\u1ee3i \u0111\u1ed9ng v\u1eadt. M\u1ed9t s\u1ed1 n\u00f4ng tr\u1ea1i chuy\u1ec3n sang ph\u01b0\u01a1ng ph\u00e1p t\u1ef1 nhi\u00ean, cho \u0103n t\u1ef1 do m\u00e0 kh\u00f4ng \u00e9p bu\u1ed9c. T\u1ea1i Paris, c\u00e1c cu\u1ed9c bi\u1ec3u t\u00ecnh ch\u1ed1ng foie gras th\u01b0\u1eddng di\u1ec5n ra tr\u01b0\u1edbc c\u1eeda h\u00e0ng cao c\u1ea5p, ph\u1ea3n \u00e1nh s\u1ef1 xung \u0111\u1ed9t gi\u1eefa truy\u1ec1n th\u1ed1ng v\u00e0 \u0111\u1ea1o \u0111\u1ee9c hi\u1ec7n \u0111\u1ea1i.<\/p>\n\n\n\n
D\u00f9 v\u1eady, foie gras v\u1eabn l\u00e0 bi\u1ec3u t\u01b0\u1ee3ng c\u1ee7a \u1ea9m th\u1ef1c Ph\u00e1p. Du kh\u00e1ch \u0111\u1ebfn Paris c\u00f3 th\u1ec3 tr\u1ea3i nghi\u1ec7m t\u1ea1i c\u00e1c tour \u1ea9m th\u1ef1c, th\u0103m n\u00f4ng tr\u1ea1i ngo\u1ea1i \u00f4 ho\u1eb7c tham gia l\u1edbp h\u1ecdc n\u1ea5u \u0103n. Gi\u00e1 foie gras dao \u0111\u1ed9ng t\u1eeb 50-200 euro\/kg, t\u00f9y ch\u1ea5t l\u01b0\u1ee3ng. Trong b\u1ed1i c\u1ea3nh to\u00e0n c\u1ea7u h\u00f3a, foie gras \u0111\u01b0\u1ee3c xu\u1ea5t kh\u1ea9u r\u1ed9ng r\u00e3i, nh\u01b0ng phi\u00ean b\u1ea3n Ph\u00e1p v\u1eabn \u0111\u01b0\u1ee3c coi l\u00e0 chu\u1ea9n m\u1ef1c. N\u00f3 kh\u00f4ng ch\u1ec9 l\u00e0 m\u00f3n \u0103n m\u00e0 c\u00f2n l\u00e0 c\u00e2u chuy\u1ec7n v\u1ec1 s\u1ef1 c\u00e2n b\u1eb1ng gi\u1eefa di s\u1ea3n v\u00e0 ti\u1ebfn b\u1ed9.<\/p>\n\n\n\n
T\u00f3m l\u1ea1i, foie gras \u0111\u1ea1i di\u1ec7n cho tinh hoa \u1ea9m th\u1ef1c Ph\u00e1p: sang tr\u1ecdng, ngon mi\u1ec7ng nh\u01b0ng \u0111\u1ea7y tranh c\u00e3i. T\u1eeb l\u1ecbch s\u1eed c\u1ed5 x\u01b0a \u0111\u1ebfn b\u00e0n ti\u1ec7c hi\u1ec7n \u0111\u1ea1i, m\u00f3n \u0103n n\u00e0y ti\u1ebfp t\u1ee5c m\u00ea ho\u1eb7c th\u1ef1c kh\u00e1ch, nh\u1eafc nh\u1edf v\u1ec1 s\u1ef1 ph\u1ee9c t\u1ea1p c\u1ee7a \u1ea9m th\u1ef1c. N\u1ebfu b\u1ea1n \u0111\u1ebfn Ph\u00e1p, \u0111\u1eebng b\u1ecf l\u1ee1 c\u01a1 h\u1ed9i th\u01b0\u1edfng th\u1ee9c foie gras \u2013 m\u1ed9t ph\u1ea7n kh\u00f4ng th\u1ec3 thi\u1ebfu c\u1ee7a h\u00e0nh tr\u00ecnh v\u1ecb gi\u00e1c.<\/p>\n","protected":false},"excerpt":{"rendered":"
Foie gras, hay c\u00f2n g\u1ecdi l\u00e0 gan ng\u1ed7ng v\u1ed7 b\u00e9o, l\u00e0 m\u1ed9t trong nh\u1eefng m\u00f3n \u0103n \u0111\u1eb7c tr\u01b0ng nh\u1ea5t c\u1ee7a \u1ea9m th\u1ef1c Ph\u00e1p, \u0111\u1ea1i di\u1ec7n cho s\u1ef1 tinh t\u1ebf v\u00e0 xa x\u1ec9. Xu\u1ea5t ph\u00e1t t\u1eeb truy\u1ec1n th\u1ed1ng h\u00e0ng ngh\u00ecn n\u0103m, foie gras kh\u00f4ng ch\u1ec9 l\u00e0 th\u1ef1c ph\u1ea9m m\u00e0 c\u00f2n l\u00e0 bi\u1ec3u t\u01b0\u1ee3ng v\u0103n h\u00f3a, th\u01b0\u1eddng … Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"apbe_headline":"","apbe_seo_keywords":"","apbe_slug":"","apbe_summary":"","apbe_social":"","footnotes":""},"categories":[26],"tags":[],"class_list":["post-601","post","type-post","status-publish","format-standard","hentry","category-am-thuc-du-lich-quoc-te"],"_links":{"self":[{"href":"https:\/\/travelinks.vn\/new\/wp-json\/wp\/v2\/posts\/601","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/travelinks.vn\/new\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/travelinks.vn\/new\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/travelinks.vn\/new\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/travelinks.vn\/new\/wp-json\/wp\/v2\/comments?post=601"}],"version-history":[{"count":1,"href":"https:\/\/travelinks.vn\/new\/wp-json\/wp\/v2\/posts\/601\/revisions"}],"predecessor-version":[{"id":602,"href":"https:\/\/travelinks.vn\/new\/wp-json\/wp\/v2\/posts\/601\/revisions\/602"}],"wp:attachment":[{"href":"https:\/\/travelinks.vn\/new\/wp-json\/wp\/v2\/media?parent=601"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/travelinks.vn\/new\/wp-json\/wp\/v2\/categories?post=601"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/travelinks.vn\/new\/wp-json\/wp\/v2\/tags?post=601"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}